Anisakidosis in humans and animals and detection of anisakid larvae in fish and cephalopods in Korea: a literature review (1971-2022)
[…] saline solution, ethanol, and soju (Korean liquor); all these exhibited significant effects after several hours, but L3 is exposed to these condiments only for seconds before ingestion, so these conditions cannot be used to prevent anisakid larval infections. Ethics statement This was not a human population study; therefore, approval by the institutional review board […]